Lunch Menu - 16 € (VAT included)
Dinner Menu - 20 € (VAT included)
Starters
  • Dish of the day (***)
  • Tomato salad with fresh cheese
  • Duroc pork salad with toast and fried egg
  • Pumpkin or zucchini cream (seasonal)
  • Onion soup with toasted bread, egg, and cheese
  • Fideuá with garlic mayonnaise
  • Meat cannelloni
  • Macaroni Bolognese
  • Paella on Thursdays
Main Courses
  • Sausage with garnish
  • Perol sausage
  • Pork cheek with spicy sauce
  • Hamburger with caramelized onions
  • Grilled steak
  • Meatballs with tomato sauce
  • Pig’s trotters, stewed or grilled
  • Roast chicken
  • Grilled hake fillet
  • Chicken thigh with artichokes
  • Paella on Thursdays
Desserts included

Drinks not included